The mysterious sands of Qatar

Sally van Gent has lived adventurously. She’s dined with the Bedouin, dived deep into the Arabian Sea, and climbed aboard a tanker for a midnight rendezvous. Her latest memoir, The Navy-blue Suitcase, is a collection of stories from her travelling life told with ‘optimism, humour, an indefatigable faith in a better future, and a powerful sense that life is what you make of it, no matter what cards you’ve been dealt’ (ANZ LitLovers LitBlog). Today we’re sharing a little snippet from the years that Sally spent living in Doha, Qatar.

 

Patterns in the rock

There are no fancy restaurants or indoor cinemas in Doha. Those Westerners who work for the oil company have their own pool and sporting facilities, but for the rest of us, our social life centres around a modest sailing club and whatever home entertainment we can devise.

We know all of the expatriates in Doha who drink and want to let off steam: the Lebanese, the Armenians and French, the Germans, Brits and South Americans, Singaporeans and Aussies. Between them they throw some wonderfully wild and varied parties – so good that no one wants to fly home for Christmas.

There’s no work on Fridays, and in summer we sail or swim. Winter brings with it mild, balmy days, and we take our children into the desert to explore old forts or to slide down sand dunes on cheap tin trays.

We’re heading north one afternoon, driving along a track parallel to the beach, when there’s a flash of pink and we spot a dozen flamingos  wading through the shallows. To our left a limestone outcrop rises from the sand, and we drive over and park beside it. The children in the group run off to play on its slopes while we adults lay out the rugs,
unpack the picnic baskets and pour coffee.

Before we can drink it, Angus and his friend Hamish wave to us from the top of the hill and cry out, ‘Come and see what we’ve found!’

I climb up the slope and the boys lead me to where a rectangle has been cut deep into the rock, perhaps for the purpose of catching rainwater. Strange indentations spread out around it – circles, and holes set out in rows, reminiscent of a board game the locals play. There are boat-shapes with what look like oars. I call out to my friends and for an hour we search the rocks, finding more and more carvings. Who would do this? And why?

Illustration by Sally van Gent.

As evening unfolds the wind stills, and the late-afternoon light casts a rosy glow onto the desert. I look out over its vast sameness and am reminded of how the Bedouin pick out subtle variations in the sand, recognising landmarks that we Westerners will never see.

It’s time to pack up the picnic things and take our children home. The sun is going down and on our way back to the city we pass cars pulled over to the side of the road so their owners can turn to Mecca. They prostrate themselves on the ground and pray.

Later we ask our Qatari friends about the carvings in the rock but few have seen them. Those who have tell us they are very old, ancient even, but as to who made them or for what reason, they have no idea.

 Find out more about The Navy-blue Suitcase here.

Book Extract – Lisa Fabry

Lisa Fabry‘s two great passions in life – food and yoga – led her to the ‘divine vegan’ concept, a way of combining practical food choices with ethical, moral and spiritual awareness. Born in London, Lisa now lives in Adelaide. She has worked as a film and television producer, writer, editor, barista, chef, and yoga teacher. In between times, she home educated her two daughters, and ran a vegan, organic cafe. You can visit Lisa Fabry at www.divinevegan.com to drool over her desserts, and then you can head to our website to drool over the book, Divine Vegan Desserts!

The passage below is an excerpt on De Bolhoed, a vegetarian restaurant in Amsterdam:

SharksIt had been a struggle to find vegan food when travelling for three weeks in France and Italy. My two daughters and I had been living, on the whole, on crusty bread and ripe, knobbly tomatoes. The bread and tomatoes in France and Italy are undoubtedly among the best in the world, but one can overdo it. We were desperate to get to Amsterdam and the myriad vegan eats to be had there. De Bolhoed was our destination for brunch on our first morning. De Bolhoed means ‘The Bowler Hat’ in Dutch. Contrary to internet rumour it was not built on the site of an old hat shop but started about 25 years ago as a health food store and is now a well-known vegetarian restaurant. The owner just thought the name sounded nice! De Bolhoed sits on the edge of one of Amsterdam’s grandest and most beautiful canals, the Prinsengracht, about five minutes walk from the Anne Frank House. You can sit outside by the canal and watch the bikes whizz past, or choose one of the tables inside the cafe where the walls are decorated with painted pumpkin vines and eclectic artworks. It was busy when we arrived and all the outdoor and window tables were occupied, so we sat at a cosy corner table on bench seats below shelves covered with ornaments. We wondered why a big, fat ginger and white cat was looking at us strangely, but when he leaped up and installed himself in the corner of the bench seat we noticed the indentation in the cushion and the cat hairs that told us this was his place. He deigned to share it with us for the morning. The food at De Bolhoed is organic, all vegetarian and mostly vegan, with generous portions at a fair price for expensive Amsterdam. The menu is a mix of world cuisines – Mexican, Asian, African, Mediterranean – with an amazing array of salads which are prepared fresh daily. Each day there is a mixed vegan plate on offer, which contains seven or eight different dishes, both hot and cold. And joy of joys, after three weeks of dessert fasting, there was a tall fridge stuffed full of pies, cheesecakes and cakes, many of them vegan. We had a delicious meal, and although we looked at the other restaurants on my list, we came back to De Bolhoed every day for the rest of our stay in Amsterdam.